Zurichgeschnetzeltes-or-diced chicken
Heat oil in a medium fry pan over medium high heat and add diced chicken, stirring constantly until lightly browned.Remove from pan.
Add the mushrooms with the lemon juice.
Saute for 1 minute.
Add the wine and cream.
Reduce heat to medium and return chicken to the pan.
Heat through and add salt and pepper to taste.
Recipe by :
Naturally Savvy Recipes
Categories :
- Ingredients500 g chicken breasts, diced
200 g mushrooms, diced
1 teaspoon lemon juice
1 teaspoon oil
1/4 cup white wine
1/4 cup cream
2 teaspoons cream
salt and pepper - Methods / StepsHeat oil in a medium fry pan over medium high heat and add diced chicken, stirring constantly until lightly browned.
Remove from pan.
Add the mushrooms with the lemon juice.
Saute for 1 minute.
Add the wine and cream.
Reduce heat to medium and return chicken to the pan.
Heat through and add salt and pepper to taste. - Spread the Word!
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