

Crunchy, sweet with a smooth warming blend of ginger and cardamon, this apple dish is a great way to start the day or snack on. Full of fiber and omega-3s from walnuts.
If top browns before apples are tender, cover pan lightly with foil.
Garnish with a scoop of ice cream or pour about 1/4 cup of soy milk over each portion.
Recipe courtesy of Nature's Path Foods.
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