Stir together sugar and 1/2 cup boiling water until sugar dissolves.
Stir in lemon rind, lemon juice and 5 cups cold water.
Pour into a 2 quart pitcher.
Chill 8 hours.
Garnish with lemon slices.
Serve over ice.
Ingredients:
1 1/2 cups sugar
1/2 cup boiling water
2 teaspoons grated fresh lemon rind
1 1/2 cups fresh lemon juice
5 cups cold water
lemon slices
Steps/Methods:
Stir together sugar and 1/2 cup boiling water until sugar dissolves.
Stir in lemon rind, lemon juice and 5 cups cold water.
Pour into a 2 quart pitcher.
Chill 8 hours.
Garnish with lemon slices.
Serve over ice.
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