Being gluten free, I am constantly on the hunt for healthy and fun snacks that I can eat guilt (and pain) free. While there are many great brands of organic and natural chips out there, it can be hard to find products that are certified gluten free that taste great and still have a wholesome ingredient list. That’s why I was THRILLED to learn about Blue Diamond Grower’s brand new product – Baked Nut Chips. Not only are they gluten free, but they are also baked (instead of fried) and made with brown rice and almonds. It is nice to know that these all-natural chips are full of healthy ingredients that contain more nutrients than your average white potato chip. 

They come in great flavors that are free of the MSG that you will find in so many brands of chips. There is sea salt (delicious on its own or dipped in some salsa), nacho, and my favorite – sour cream & chive. 

Baked Nut Chips are a snack you can feel good about and you don’t have to sneaking them into your shopping cart.  It’s great that companies like Blue Diamond Growers are making it easier (and tastier) to be gluten free. What a treat to be able to eat chips all the time, guilt-free!