Dairy-Free

Tilapia in Coconut Milk

Perfect Movie Popcorn

Pour in the oil and heat the pan until oil shimmers, to about 400 degrees F(or medium high heat).Test one kernel by throwing it into the oil; place the lid on the popper and wait until it pops. Pour the rest of the popcorn into the pan, stirring the kernels until they are evenly coated.Cook for three minutes, exactly.Here's a tip from the Popcorn Council: "Old Maids" is a term for ...

Bagels

Bagels are an everyday choice for some folks, but being gluten-free might make bagels your enemy. Not any more! This recipe from Pamela's Products helps you make perfect bagels, any flavor you like, gluten-free and homemade! Freeze extras for later.

Bean & Corn Salad

Nature's first foods being beans and corn, this back to earth recipe is full of iron, protein and complex carbs... perfect any time of year!

Beta-Carotene Blast Soup

Beta-carotene is an important nutrient for eye health and night vision. Enjoy with some organic, whole wheat crackers.

Black Bean Soup

This dish is a great source of fiber, garnish with fresh dill or parsley.

Chilled Thai Noodles

There is something about noodles that makes people happy. Infused with flavor, this thai dish is good hot or cold. Substitute any similarly shaped gluten free pasta if you like, too!

Coeur a La Crme

Happy Valentines Day! This fantastic dessert can be played around with different flavors. Sshhh, this recipe is so easy! Your guests will think you slaved away in the kitchen. Coeur means heart. The mold which looks like a white porcelain heart with holes at the bottom can be found at a specialty kitchen shops. Egg-free too!

Cranberry Salba Muffins

Salba is an organic omega 3 and fiber rich supplement that is vegan, gluten free and a great way to take muffins to the next notch. These low fat muffins support healthy digestion and colon health.

Cucumber Dip

Creamy without any dairy, this vegan dip can also be used as a spread, pita sauce or over fresh salad greens.

Greek Village Salad

This recipe is especially delicious in the summer when tomatoes are fresh. Organic tomatoes taste even better!

Hot Tomato Sauce

Need to spice things up? This spicy soup is a great base for pasta, baked dishes and dipping bread sticks. One pot and super simple to make!

Lisa & Joanne's Easy Gourmet Salad

With spunk and crunch, this sunflower seed and flaxseed oil salad is healthy and the perfect blend of greens. Try this tried and true favorite with dinner tonight!

Mini Corn Dogs

These are super fun to make with kids or when a state fair treat comes calling! Great for tailgating or casual family events, these gluten free treats hit the spot. Use the best hotdogs you can find, or use tofu-dogs (or meat substitutes.) Try with a variety of dipping sauces.

Orange-Glazed Teriyaki Chicken Breasts

Chicken breasts can be bland, but with this flavorful recipe a zesty and just sweet enough dish for the whole family is ready in under 30 minutes. Marinate the meat the day before in the fridge and you're set to go! Serve with cashew brown rice.

Roasted Beets

Beets are a rich source of fiber, potassium, iron, magnesium and vitamin C. So, kick off the winter with a foot forward to a healthier lifestyle. This recipe is vegan, vegetarian, egg and gluten free.

Sauted Greens

Simple and packed full of nutrition. If you ever need a quick healthy colorful side dish for any main course or just to have with a bowl of brown rice, this is it!

Skordalla (garlicky dip)

Simple ingredients that you probably have in your cabinet now, this dip is great to serve with veggies or crackers.

Steamed Pork Dumplings

This was one of the winning entries from the Pamela's Products Recipe Contest 2008! Unlike pre-made dumplings, you get to control the amount of filling and the ingredients meaning less sodium and/or fat. Making your own wrappers means this is gluten-free as well!

Tabbouleh Salad

Consuming natural raw ingredients when the weather is nice makes bodies feel great. If you eat the whole cup of bulgur even alone, it contains a whopping 33 percent of your daily value of fiber! Recipe is vegan (no eggs, no dairy) and raw.